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  1. Join Date
    Jul 2009
    Posts
    10,304
    #61
    Quote Originally Posted by ray_noel View Post
    I saw mas mabilis, yung nilalagay sa bike pedal… parang nagwewelding pag ahit ng kutsilyo kasi may spark… hehe.. nakapag exercise pa legs mo…



    Though i have these two:

    I prefer the first photo…





    Sent from my iPhone using Tapatalk
    I wish I have that contraption. Hehe, but as I know kailangan skilled din yung gagamit or else iba iba talas ng blade mo.

    I've been eyeing the one you like from shopee/lazada. Kaso ang price eh ₱69, parang napaka mura baka fake. Yung iba naman na medyo mahal eh baka hindi quality.

    Last edited by BratPAQ; August 5th, 2021 at 03:20 PM.

  2. Join Date
    Jul 2009
    Posts
    10,304
    #62
    Quote Originally Posted by Deestone View Post
    You can checkout shopee they have a tool much convenient in sharpening knife.
    I've been browsing shopee for this. I just don't know which of them have good quality.


  3. Join Date
    Jul 2009
    Posts
    10,304
    #63
    Quote Originally Posted by ice15 View Post
    Japanese Whetstone (400 and 1,000 grit)
    It almost look the same as what I have but the price is around ₱3k? I wonder it it's worth it.


  4. Join Date
    Jul 2009
    Posts
    10,304
    #64
    Quote Originally Posted by StockEngine View Post
    There was this entrepreneur who shouted hasaaa.. old times..
    Hindi ko pinapansin yung mga yun nung bata pa ko at sa city pa kami nakatira. Now how I wish meron dumadaan sa amin nyan.


  5. Join Date
    Jul 2009
    Posts
    10,304
    #65
    Quote Originally Posted by dr. d View Post
    carborundum!
    it's also my favorite.

    if we want to keep the blade sharp longer,
    we have to buy quality knives.
    my recommendation to myself is, "avoid knives with thin blades". they lose their sharpness faster.
    i look for stiffer blades.
    i want to try a real japanese knife, but...
    mahal!, and..
    baka peke...
    Do you have a particular brand you can suggest? Does it apply na na mas mahal mas quality? [emoji16]


  6. Join Date
    Jul 2013
    Posts
    6,098
    #66
    Quote Originally Posted by BratPAQ View Post
    It almost look the same as what I have but the price is around ₱3k? I wonder it it's worth it.

    noong una... gamit ko similar to what you're using.

    pero when we visited Tokyo (old Tsukiji Market), nakita ko yung mga naghahasa ng Japanese Knives... since wala akong budget para sa knife, yung whetstone na lang binili ko.

    Its a nice conversation piece, hahaha

  7. Join Date
    Oct 2012
    Posts
    27,624
    #67
    my 2021 non stick pan purchase has a small damage. tapon gang

  8. Join Date
    Mar 2008
    Posts
    53,883
    #68
    Quote Originally Posted by BratPAQ View Post
    I wish I have that contraption. Hehe, but as I know kailangan skilled din yung gagamit or else iba iba talas ng blade mo.

    I've been eyeing the one you like from shopee/lazada. Kaso ang price eh ₱69, parang napaka mura baka fake. Yung iba naman na medyo mahal eh baka hindi quality.

    only the di-pidal needs skill.
    the other two are designed for the traditional dumbo user, i.e., "tayo".

  9. Join Date
    Mar 2008
    Posts
    53,883
    #69
    Quote Originally Posted by BratPAQ View Post
    Do you have a particular brand you can suggest? Does it apply na na mas mahal mas quality? [emoji16]

    in my opinion, pare-pareho sila.
    but it does take a degree of insight on how to use it.

  10. Join Date
    Jul 2006
    Posts
    1,077
    #70
    Bumuli ako kahapon ng chefline cast iron fry pan pre-seasoned na siya mura lang hehehe.


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