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  1. Join Date
    Jan 2006
    Posts
    1,264
    #61
    I also agree with Fire Lake Grill in Tagaytay... man, their steak favors my sense of taste....
    and you can also try "Grilla Bar and Grill" ..yummy, yummy, yummy!!! ~located at kalayaan ave if you're near makati...they also have a location in QC (E. Rodriguez Jr, Libis) and in Greenhills (at Promenade)...

  2. Join Date
    Aug 2005
    Posts
    4,293
    #62
    How about Tender Boobs este Bobs sa Greenhills? sa name pa lang parang tender na tender talaga..sarap mag steak this weekend...

  3. Join Date
    Jun 2005
    Posts
    4,313
    #63
    Nakakagutom kahit na bagong kain lang ako.

  4. Join Date
    Dec 2002
    Posts
    551
    #64
    Quote Originally Posted by smooth
    hi johnart, so sorry but i can't find the contact number. its not saved in my cell pala.

    sayang no problem thank you sir do they aceppt credit card kaya ? or cash dapat?

  5. Join Date
    Jan 2005
    Posts
    6,097
    #65
    Had a chance to try Fire Lake Grill at Clifhouse Tagaytay as suggested by smooth and margaux. Wow, the steaks are good! So are the salads. Price of a tenderloin steak (220 gms.) costs about P900 each, there's also the cowgirl steak which is prime ribeye (500 gms.) which costs P2,200, Salads are P200 to P300. A bit pricey but well worth it. Credit Cards are accepted.

  6. Join Date
    Dec 2002
    Posts
    551
    #66
    may website akong nakita about fire lake grill with phone number and directions share ko lang
    http://www.firelakegrill.com/newslet...rill_open.html

  7. Join Date
    Oct 2002
    Posts
    1,211
    #67
    snackaroo. ok din. sa may bandang kamuning siya.
    before inom sa timog, dito kami kain minsan.

  8. Join Date
    Feb 2006
    Posts
    3,177
    #68
    Pano punta firelake grill? So far, best steak ko sa gulliver's.

  9. Join Date
    Aug 2004
    Posts
    22,702
    #69
    For those in the know, is Firelake Grill as good as the original (Antonio's)?

    To get to Gulliver's, you have to find Aberdeen Court. It's a hotel on Makati Avenue, but past the stupid one-way section. Coming from EDSA, you go down Makati Ave, and when you get to the one way section, there's a set detour. Follow the detour, and you'll come out near Barrio Fiesta (it'll be on the left)... Aberdeen will be on the opposite side, back in the direction you came from. It's the only tall hotel on its block, and Gulliver's is on the 11th floor. Parking is outside, but it isn't usually crowded.

    The steaks at Gulliver's are top-notch. Not exactly as good as Antonio's but they're very very close. The fish is much better, though... at under p500 for a seabass fillet, it's a steal. I'm thinking of trying the lobster next time. The garnishes and side dishes at Antonio's seem a little better... but then, it's more expensive.

    A steak and a couple of sides can put you at over P 1000 per head at Antonios, (spent 8,000 last time for six people... with two of us sharing one fish dish) while a meal at Gulliver's can be had at under P 1000 per head (spent 5,500 for six people, with two appetizers, and a soup. Two of us had fish.)

    Ang pagbalik ng comeback...

  10. Join Date
    May 2008
    Posts
    91
    #70
    Steak MD gives a new defenition to inexpensive staks.

    Tender Bob's steaks are fine and juicy also.

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