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  1. Join Date
    Feb 2014
    Posts
    2,658
    #881
    Quote Originally Posted by logtaga View Post

    Yung mga 3rd generation filipino chinese na hinid umaasenso pagluto eh dapat na magsarado.


    yung Quick Snack dyan sa carvajal sobrang tagal na, panahon pa ng lolo ko haha

  2. Join Date
    Mar 2008
    Posts
    53,883
    #882
    Quote Originally Posted by Vodka View Post
    yung Quick Snack dyan sa carvajal sobrang tagal na, panahon pa ng lolo ko haha
    ... perhaps our friend hasn't heard of it,
    or had intended to mention only one place and not mention the competition.
    heh heh heh.

    btw,
    my best roast duck (goose?), was from a literal hole in the wall, in a palengke in old HK.
    the place could fit perhaps six people only, had crude furniture, and had this old chinese gentleman dressed in simple white t-shirt with some holes of age, doing the swinging of the knife. i believe his partner-cashier was the wife.
    one colleague liked it so much, he had two entire cooked birds wrapped to be brought home.
    i do not know if our local customs agent allowed it in. this was way before the bird flue period.
    akuman, i took a birdie bag, for dinner that night in the hotel.
    truly, never judge a book by its cover.

  3. Join Date
    Feb 2019
    Posts
    4,272
    #883
    Have u tried Chicken Fandian? It has this Sincerity restaurant vibe and the menu are basically the same.

  4. Join Date
    Feb 2019
    Posts
    4,272
    #884
    On the contrary we enjoyed Jiang Nan and we have been there thrice. What I like is the mushroom soup and all their balls were delicious cheese balls, lobster balls etc..... Maybe on lean days you could do walkins in Haidilao.

  5. Join Date
    Mar 2008
    Posts
    53,883
    #885
    lu gang.
    it satisfies me, such that my yearning for an eating trip to HK is sated.
    i order hot and sour soup and strawberry or mango smoothie.
    my kasamas order the in-between.

  6. Join Date
    Oct 2002
    Posts
    21,373
    #886
    Quote Originally Posted by dr. d View Post
    lu gang.
    it satisfies me, such that my yearning for an eating trip to HK is sated.
    i order hot and sour soup and strawberry or mango smoothie.
    my kasamas order the in-between.
    Lugang is actually more of Taiwanese cuisine, not HK.
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  7. Join Date
    Jul 2007
    Posts
    57,241
    #887
    Chinese food connoisseurs, why is Hai Shin Lou so popular?

    Sent from my SM-N960F using Tapatalk

  8. Join Date
    Mar 2008
    Posts
    53,883
    #888
    Quote Originally Posted by boybi View Post
    Lugang is actually more of Taiwanese cuisine, not HK.
    yespo, we are aware.
    but my un-cultured palate does not know the difference.
    heh heh.

  9. Join Date
    Oct 2002
    Posts
    21,373
    #889
    Quote Originally Posted by _Cathy_ View Post
    Chinese food connoisseurs, why is Hai Shin Lou so popular?

    Sent from my SM-N960F using Tapatalk
    Never dined there. Ang pinaka authentic chinese resto for me now is East Ocean Palace near MOA. Next is Gloria Maris.

    By the way, may 50% off sa Gloria Maris starting tomorrow ang Metrobank credit card.
    Signature

  10. Join Date
    Jul 2007
    Posts
    57,241
    #890
    Quote Originally Posted by dr. d View Post
    lu gang.
    it satisfies me, such that my yearning for an eating trip to HK is sated.
    i order hot and sour soup and strawberry or mango smoothie.
    my kasamas order the in-between.
    I finally tried Lugang Cafe. They have unlimited dimsum promo at Ayala Manila Bay. I think it's P688 (not sure 'coz my friend paid). I love that it's order all you can and not a buffet. The food was so good! Although sa XLB, Din Tai Fung pa rin.

The Best Chinese Restaurant