Results 21 to 30 of 691
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August 20th, 2018 01:29 PM #22
I bought pang inihaw na baboy yesterday. Marinated it in soy sauce, salt and pepper, garlic and catsup. I'll grill it tomorrow
I hope 2 days is enough for it to absorb the flavor.
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August 20th, 2018 01:36 PM #23
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August 20th, 2018 01:38 PM #24
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August 20th, 2018 01:56 PM #25
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August 20th, 2018 03:30 PM #26
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August 20th, 2018 04:03 PM #27
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August 20th, 2018 04:11 PM #28
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August 20th, 2018 06:22 PM #30
^ for pork and chicken, i marinate with toyo, suka, bawang/sibuyas/paminta at konting asukal. ilagay sa fridge at ibabad overnight then grill. dapat balanse ang alat ng toyo at asim ng suka. for beef naman, salt and pepper lang then grill...
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