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  1. beereo's Avatar
    beereo is offline Tsikot Member Rank 2
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    April 6th, 2009 03:57 AM #1
    Anong isda ang kinakain ninyo kapag holy week?
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  2. 1D4LV's Avatar
    1D4LV is offline Одна из черт возьми
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    April 6th, 2009 09:37 AM #2
    dilis, tuyo at sardinas.... yun ang mura eh...
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  3. XTO's Avatar
    XTO is offline Mutawa'een
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    April 6th, 2009 10:33 AM #3
    tinapang bangus, daing (dried), canned pero meron pang mga fresh hanggang huwebes santo kung pang ihaw or panigang.
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  4. _Cathy_'s Avatar
    _Cathy_ is offline High & Dry
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    April 6th, 2009 11:11 AM #4
    Tanigue, Bisugo, Hasa-hasa, Pampano, Tulingan and Bangus.
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  5. testament11's Avatar
    testament11 is offline Photo/Videographer
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    April 6th, 2009 12:07 PM #5
    labahita and yellofin. pero gusto ko fresh sila, na hindi nakatikim o naibabad na sa yelo
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  6. Horsepower's Avatar
    Horsepower is offline Le Bombardier
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    April 6th, 2009 01:30 PM #6
    kahit anong malaking isda. tuna, marlin, salmon, malasugi (di ko alam ingles nito) etc. Masarap itong butter fried or sinigang.

    pag quick food trip, red mega sardines or hot & spicy century tuna. hehe.
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  7. chua_riwap's Avatar
    chua_riwap is offline Tsikot Member Rank 5
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    April 6th, 2009 01:35 PM #7
    Lahat ng isda, basta available sa hapag kainan.

    Mr. TS....ano'ng isda ang preferred mo?
    Last edited by chua_riwap; April 6th, 2009 at 01:41 PM.
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  8. beereo's Avatar
    beereo is offline Tsikot Member Rank 2
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    April 6th, 2009 06:54 PM #8
    Quote Originally Posted by 1D4LV View Post
    dilis, tuyo at sardinas.... yun ang mura eh...
    yan din ang kinakain ko kapag holy week. dagdag ko na yung tinapang bangus.
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  9. woohoo's Avatar
    woohoo is offline Tsikoteer
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    April 6th, 2009 08:19 PM #9
    Masarap na sardines yung Victoria's Spanish style.



    Hmmm... makabili nga bukas... tagal ko nang di natitikman iyun, eh.
    Last edited by woohoo; April 6th, 2009 at 08:22 PM.
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  10. yakult's Avatar
    yakult is offline Verified Tsikot Member
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    April 6th, 2009 08:48 PM #10
    Bangus, Tanigue, Blue Marlin, Pink Salmon o Salmon sa Miso, Tuna Belly, makapagdinner nga muna...
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Tsikot

Kind of fish for Holy Week